Photograph of the exterior of the Kalamazoo Park Club

Special Events at The Park Club

Christmas Eve Dinner

Monday, December 24, 2018

click here to register

Christmas Eve Dinner Menu

Choice of Starter

Asparagus Brie Soup

New England Clam Chowder

Festive Salad
with cherry vinaigrette, Gorgonzola cheese, dried cranberries, sliced apple
& honey roasted pecans.

Entrée Selections
Slow Roasted Prime Rib of Beef
Served with natural jus, a side of horsy sauce, Mashed potato & vegetable.

Pan Seared Chicken Cutlets
served with moody blue cream sauce, mashed potato, haystack onion, & vegetable.

Pork Schnitzel
Served with potato pancake, lemon pan sauce, and fresh vegetable..

Sautéed Vegetable Risotto Cakes
Veggie risotto cakes served with rustic tomato sauce, Parmesan & vegetable.

Sautéed Walleye Casino
Red Lake Walleye fillet, sautéed with parmesan crust, and topped with a sherry-clam butter sauce and crispy bacon.
Served with rice and vegetable.

Sticky Toffee Pudding
with vanilla ice cream

Holiday Sundae
Peppermint ice cream with
chocolate fudge sauce
& whipped cream.

Grand Marnier Crème Brûlée
with candied cranberries.

$39 per person |$18 Chidren |$8.95 Kids

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