Photograph of the exterior of the Kalamazoo Park Club

Special Events at The Park Club

Park Club Black Tie Gala 2018

Saturday, February 24th, 2018

click here to register

Cocktails 6 pm
Dinner 7 pm
Orchestra & Dancing 8 pm



Passed Appetizers:
Lollipop Lamb chops
Wild Mushroom or Smoked Trout Crostini
Toasted Brioche Rounds with Creme Fraiche and Caviar
Gruyere & Walnut Gougeres

Crispy Brie cheese with poached pear & basil pesto.

Grilled Lobster Tail with Crab Risotto


Oven roasted beef  with Cognac Butter, Asiago potato stacks, and fresh vegetable

Boston Bibb salad with Dijon vinaigrette, crispy apple, smoked blue cheese, and spicy walnuts.

Double Chocolate Raspberry Trifle

$150 per person

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