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The Park Club
PRDinner

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Click Here to View the Lunch Menu

Click Here to View the Dinner Menu

Appetizer Catering Menu


DINNER SPECIALS

WE HAVE OBERON!

Specials for the Week of April 5th


SOUP:  Creamy Kale and Garlic Soup  


Ham and Au Gratin Potatoes with Fresh Vegetable $16

Braised Lamb Shank with Mediterranean Relish and Rice Medley $22

Grilled Bronzini with Mediterranean Relish and Rice Medley $25


DESSERT:  House Made Carrot Cake or Chocolate Molten Cake

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CURRENT HOURS OF OPERATION

Monday - Friday | 10:00 am

Open Saturday at 5:00 pm  

Closed on Sunday


Wine and beer are also available to be packaged to go!