Click Here to View the Lunch Menu
Click Here to View the Dinner Menu
Specials for the week of July 19th - 24th
Soup
Chilled Gazpacho
Entrees
Salmon Cakes topped with tomato-fennel relish, served with rice medley and fresh vegetables $20
Smoked Chicken Salad with tomato basil vinaigrette, romaine lettuce, red onion, crumbled gorgonzola, and toasted pine nuts $18
Sausage and Mascarpone Stuffed Zucchini with rustic tomato sauce served with fettucine $19
Desserts
Vanilla Bean Creme Brulee topped with Michigan Blueberry Compote
Homemade Chocolate Chip Cookies $17 per dozen of $1.50 each
CURRENT HOURS OF OPERATION
Monday - Friday | 10:00 am
Open Saturday at 5:00 pm
Closed on Sunday
Wine and beer are also available to be packaged to go!